We've sampled German grub
We ate at an Irish pub
A long sandwich called a sub
Gyros from Greece
Creations gastronomic
New Age delights organic
As time goes by our dining options increase

We serve a melting pot
Foods our ancestors brought
Ingredients from every land on the earth
Fish from New Zealand river
A costly dish to savor
But thrifty Scots deliver
Your money's worth

Here comes the Clan McDonald
Led by a clown named Ronald
No, they're not sheetheads
That's a "clan" with a "c"
Ray Kroc, the franchise founder
Home of the Quarter Pounder
They've sold a zillion of them from sea to sea

Beneath the Golden Arch
Deep frying, salt and starch
With every sandwich comes an order of fries
Kid's meal with plastic prizes
Your choice of super sizes
Soon you will wear them on your
Belly and thighs

Cantina Mexicana
Pasta Italiana
"Survivor" flora-fauna
Vive French cuisine!
In China we can begin
With Szechuan and Mandarin
Thailand and Vietnam and Philippine

Beef from the Argentine
Served with the proper wine
Just can't compare with a Big Mac so nice
Looking for something classy?
Impress your lad or lassie
Go out for Scottish, you just
Can't beat the price.