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Song Parodies -> "Scramblin' Pan"

Original Song Title:

"Ramblin' Man"

Original Performer:

Allman Brothers Band

Parody Song Title:

"Scramblin' Pan"

Parody Written by:

Mark Scotti

The Lyrics

You just never know, with that fine cuisine...

Man, I just love my scramblin' pan
Frying every morning eggs and any meat that I can
If it's meant for scrambling, it's fried now that's my plan
Cause I just love my scramblin' pan

My father did some cooking for survival
Scrambled anything that could fit on buns
And he taught me outdoor cooking how it can be done
Served squirrels off highway twenty-one

Man, I just love my scramblin' pan
Lying that its chicken spice it any way that I can
Raccoons are now in season, hope you understand
Cause I just love my scramblin' pan

I just got hired at Lut├Ęce this morning
Cooking anything not on a leash
Good specials tonight I found a nest of a opossum horde
Their flavor opened whole new worlds of quiche

Man, I just love my scramblin' pan
Scrapple up a chipmunk served Le Moine a big hit at Cannes
Critters trapped in alleys are menus I have planned
Cause I just love my scramblin' pan...

Copyright 2009

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Voting Results

Pacing: 5.0
How Funny: 5.0
Overall Rating: 5.0

Total Votes: 11

Voting Breakdown

The following represent how many people voted for each category.

    Pacing How Funny Overall Rating
 1   0
 2   0
 3   0
 4   0
 5   11

User Comments

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Leo Keough - May 08, 2009 - Report this comment
Nice title switch and parody!!!...555...Now would your father mind coming to my neighborhood and frying up some of the urban wildlife that's wreaking havoc around here?
AFW - May 08, 2009 - Report this comment
Ha ha...Over the top here, Mark...Love your exotic choices in main dishes...Off the wall humor at it's best...Delicious!
Christie Marie M - May 08, 2009 - Report this comment
I've just gained 15 pounds just reading your parody, Mark! I love fried 'possums and raccoons...medium rare. Here's a 555 egg scrambled omelet for your hard work!
Mark Scotti - May 08, 2009 - Report this comment
A pan of vittles and thanks to you Leo, AFW & Christie!!
alvin - May 08, 2009 - Report this comment
lol..not much meat on those chipmunks
Jim Rotondo - May 08, 2009 - Report this comment
Fantastic Mark, spent 25 years in foodservice and appreciate the value of a favorite pan. I've been using the same French knife for over 20 years! Three 5's in honor of Granny Clampett!
Mark Scotti - May 08, 2009 - Report this comment
Scrapple of thanks to you, Alvin. And to Jim, keep on cookin'....
Andy Primus - May 08, 2009 - Report this comment
Learned a new word - scrapple. Looked it up & found it's a US only term
Tommy Turtle - May 08, 2009 - Report this comment
OMG, you cooked *alvin* .. sniff.. gonna miss his parodies :-( .... Loved "leash/quiche". 555 to you an' yer pa, Jed Clampett.

@ Andy Primus: Actually, it was only Pennsylvania Dutch (colony of Dutch who settled in the US state of Pennsylvania). The word migrated somewhat from there, but probably not even everyone in the US knows what it is. -- eTomm-ology Turtle
Mark Scotti - May 08, 2009 - Report this comment
Second helping of thanks to you, Andy, and don't worry Turtle, I don't think he cooks reptiles...but thanks for the fives!!!
RaqueL-Raccon - May 13, 2009 - Report this comment
Sir L'Air de Farce, please refrain from Rack-0'Coon . . .though low calorie it be, it could frazzle your brain ! C-Bros tie the tails to their saddles; it's fun to watch them fly in the dry NorCAL breeze . . .
Mark Scotti - May 13, 2009 - Report this comment
At your request, RaqueL, Racoon has been removed from the menu. And my thanks for trying!
Fiddlegirl - March 12, 2010 - Report this comment
I wasn't on the site yet when you posted this... Perhaps other "noobs" might enjoy it, too! 555 and LOL @ "lying that it's chicken..." :D
Mark Scotti - March 13, 2010 - Report this comment
Servin' "seconds" of thanks to you, Fiddlegirl!

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