Well, I came upon a Turkey breast
It was hiding behind a roast
In the freezer way down on the bottom
Then I thawed it.

Think I’ll make some stock and healthy broth
Gonna dice me an onion or two.
Pound of carrots, celery too
And add some bay leaves.

We make chowder, we make gumbo,
Minestrone, sometimes bisque.
And we’ve got to stir the pot
With a strong wire whisk.

Add some chicken base and seasonings
Then I’ll simmer for a while.
Some tomatoes Italian style
And keep on boilin’.

And maybe add some escarole
Yes, and maybe add a can of beans.
Perhaps add some other greens
And thicken with corn starch.

We make chowder, we make gumbo,
Minestrone, sometimes bisque.
And we’ve got to stir the pot
With a strong wire whisk.

SOLO

We make chowder, we make gumbo,
Minestrone, sometimes bisque.
And we’ve got to stir the pot
With a strong wire whisk.

By the time I strained the Good Stock,
I was half a gallon short
And everywhere was a quart and a soiled apron.
And I seemed to spill the broth all over
The kitchen floor and the wall
And it caused a dangerous fall
Under the table.

We make chowder, we make gumbo,
Minestrone, Lobster bisque.
And we’ve got to stir the pot
With a strong wire whisk.